A sweet Madeira aperitif, made from vinified maple sap, with a beautiful balance, reminiscent of apples cooked in butter and improving with age. 500 ml 14% alc./vol. Minimum order of… Read more
A sweet Madeira aperitif, made from vinified maple sap, with a beautiful balance, reminiscent of apples cooked in butter and improving with age.
500 ml 14% alc./vol. Minimum order of 6 bottles. The bottle can be kept refrigerated for several weeks after opening.
sweet sevel
Agreements In summer, it's best served chilled, while in winter, it warms the heart. We obviously love it with charcuterie, foie gras, or a good aged cheese. Anything fatty and salty, in other words!
Recipe
Try the apple jelly concocted by the team atFood and drinkespecially for us during their visit to the Farm. It perfectly complements the platter served to your guests.
