Where to find the wolf?
You can find La ferme du loup products in certain stores in Mauricie and Montreal.
If you are passing through Saint-Paulin, it is also possible to visit us, by appointment only.
Points of sale in Mauricie
Bonichoix market in Saint-Etienne-des-Grès
1224 Main Street, Saint-Etienne-des-Grès, QC G0X 2P0
Traditional Market of Saint-Paulin
2456 Rue Lafleche, Saint-Paulin, QC J0K 3G0
Traditional Market of Saint-Alexis-des-Monts
450 Rue Notre Dame, Saint-Alexis-des-Monts, QC J0K 1V0
Vroum-Vrac in Saint-Élie-de-Caxton
2371 Avenue Principale, Saint-Elie-de-Caxton, QC G0X 2N0
Fouquet Morel in Trois-Rivieres
730 Bd des Récollets, Trois-Rivières, QC G8Z 3W2
Outlets in Montreal
Market Quebec flavors
Jean-Talon Market, 280 Pl. du Marché-du-Nord, Montreal, QC H2S 1A1
Lawrence Butcher
5237 Boul. Saint-Laurent, Montreal, QC H2T 1S4
Wheat and sap bakery
2355 Rue Beaubien E, Montreal, QC H2G 1N3
Bivouac (shop & go)
Home deliveries in Mauricie and Montreal are possible at certain times of the year for our subscribers only. Register here :
Be the first to be informed of new points of sale, tasting events and to receive order forms. About 5 emails per year.
Let your creativity flow!
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"Maple Old Fashioned"
The Maple Old Fashioned is a tasty and balanced cocktail, with a maple finish that pairs perfectly with the flavor of a bitters.
It is ideal for autumn evenings or to accompany a meal. Do not hesitate to vary the ingredients or the dosages according to your tastes.
Ingredients :
- 2 oz sweet Sével
- 1/2 oz maple syrup
- 3 drops of Angostura bitters
- 1 slice of lemon
Preparation :
In a mixing glass, add the maple syrup and the drops of bitters.
Add the Sével Doux and stir well.
Add crushed ice to the glass.
Garnish with a lemon wedge and serve immediately.
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Laurentian Fizz
The Laurentian Fizz is a refreshing and aromatic cocktail,
with notes of craft gin, wild thyme, spruce and maple that blend perfectly. It is ideal for summer evenings or to accompany a meal. Do not hesitate to vary the ingredients or the dosages according to your tastesIngredients :
- 2 oz craft gin
- 1 oz Labrador tea infusion
- 1/2 oz lime juice
- 1/2 oz coniferous maple syrup
- Thyme infusion
Finish filling the glass with a maple PetNat, wild thyme leaves or Labrador tea to garnish.
Preparation :
In a shaker, mix the gin, tea syrup, lemon juice
lime, conifer syrup and wild thyme tea syrup.Add ice and shake vigorously for about
10 seconds.Pour the mixture into a highball glass filled with ice.
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Quebec forest bitters
Here is a recipe for making homemade bitters using ingredients from the Laurentian Forest.
It can be used in many cocktails, such as in an Old
Fashioned or a Manhattan.Ingredients :
- 2 tablespoons of cedar leaves
- 4 tablespoons of gentian leaves or ground pepper
sichuan easier to find - 2 tablespoons of blackcurrant leaves
- 6 tablespoons citrus zest (try strawberries
green if you can!) - 2 tablespoons of cinnamon
- 2 tablespoons crushed cloves
- 2 tablespoons of fresh ginger
- 2 tablespoons allspice powder
- 2 cups 40% alcohol (like vodka or gin)
- 2 cups coniferous maple syrup
Preparation :
In a large glass jar, combine all the ingredients
dry.Add alcohol and maple syrup. Mix well.
Close the jar and leave to macerate in a dark place
for 4 to 6 weeks, stirring the mixture occasionally.Strain the mixture through a sieve or coffee filter
to remove solids.Pour the liqueur into clean glass bottles and
dark.Your homemade bitters are now ready to use!